I have to say in the winters we tend to circulate between three different breakfasts.-- Oatmeal, eggs and toast, and pancakes and bacon on sunday. The addition of raw honey, various toppings like coconut, appleasauce, raisins and cinnamon, etc, has made the oatmeal more exiting (I still have to try almonds and cranberries.)
But I am am starting to get anxious for the summer smoothie time to come again. It just doesn't feel right to wake up on a cold morning and mash cold fruit and yogurt in the blender. So anyway, the other morning I caught some shots of the girls helping with breakfast. Here they are. This was an eggs and toast morning as you can see.